German Potato Salad - cooking recipe

Ingredients

5 medium potatoes, peeled, cooked and cubed
1 onion, diced
2 stalks celery, diced
4 eggs, hard-boiled and cut up
4 slices bacon, cooked and crumbled
1/2 c. sugar
1 to 1 1/2 Tbsp. flour
1 egg
1 tsp. mustard
1/4 tsp. salt
1/2 c. milk
1/2 c. vinegar
1/2 c. mayonnaise

Preparation

In a large bowl, combine potatoes, onion, celery, hard-boiled eggs and bacon.
Add salt and pepper to taste.