Cherry Supreme Cake - cooking recipe

Ingredients

1 pkg. vanilla instant pudding (small box)
1 (3 oz.) pkg. cream cheese (room temperature)
1 (8 oz.) sour cream
1 yellow cake mix

Preparation

Mix vanilla pudding with 2 cups of cold milk; beat until thick. Blend in the cream cheese, then add the sour cream.
Beat all ingredients together until smooth and free from lumps.