Meat And Cheese Dip - cooking recipe

Ingredients

2 Tbsp. butter
1/3 c. bell pepper
1/4 tsp. garlic salt
1 small jar pimento, chopped
1/2 c. onion, chopped
1 lb. ground meat
1 tsp. chili powder
1 lb. Velveeta cheese

Preparation

Saute onion and bell pepper in butter.
Brown ground meat; add onion, garlic salt, chili powder and pimento.
Melt cheese in double boiler.
Combine both mixtures in chafing dish or fondue pot.