Chicken Casserole - cooking recipe

Ingredients
    1 whole cooked chicken
    1 can cream of chicken soup
    1 can cream of celery soup
    1 c. sour cream
    1 pkg. herb dressing mix
Preparation
    Break up chicken and place in baking dish.
    Mix soups and sour cream; pour 1 1/2 cups of broth over top and bake 40 to 60 minutes in 350\u00b0 oven.

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