Chicken Casserole - cooking recipe
Ingredients
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1 whole cooked chicken
1 can cream of chicken soup
1 can cream of celery soup
1 c. sour cream
1 pkg. herb dressing mix
Preparation
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Break up chicken and place in baking dish.
Mix soups and sour cream; pour 1 1/2 cups of broth over top and bake 40 to 60 minutes in 350\u00b0 oven.
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