Chicken Casserole - cooking recipe

Ingredients

3 chicken breasts, boiled
1 can mushroom soup
1 can cream of chicken soup
1/2 pt. sour cream
1 small can mushrooms
1 stick margarine, melted
2 pkg. Ritz crackers

Preparation

Cut boiled chicken breasts into pieces; place in casserole dish.
Mix together mushroom soup, chicken soup, sour cream and mushrooms; spread over chicken.
Crush crackers and mix with melted margarine.
Place on top of chicken mixture.
Bake at 350\u00b0 until brown.