Emily'S Spanish Rice - cooking recipe

Ingredients

1 lb. hamburger meat
1 bell pepper, chopped
1 1/2 c. water
1 (8 oz.) can tomato sauce
1 Tbsp. Tabasco
1 tsp. thyme, rubbed through hands
salt and pepper to taste
1 onion, chopped
1 Tbsp. chili powder
1 c. Uncle Ben's converted rice
1 Tbsp. butter
2 Tbsp. Worcestershire sauce

Preparation

Brown hamburger and onion; drain fat.
Add pepper and chili powder.
Cook for 5 minutes.
Add remaining ingredients; simmer for 20 minutes, stirring occasionally.