Cheese Soup - cooking recipe
Ingredients
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1/4 c. butter
1/3 c. plus 4 Tbsp. flour
2 cans chicken broth
2 c. milk
1/4 Tbsp. pepper
2 Tbsp. chopped pimentos
2 c. sharp shredded cheese
1/4 c. bacon bits
Preparation
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Melt butter and flour together; brown just a bit.
Add broth and milk; stir until bubbly.
Add the cheese, pimentos and bacon bits at the last.
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