Cheese Soup - cooking recipe

Ingredients
    1/4 c. butter
    1/3 c. plus 4 Tbsp. flour
    2 cans chicken broth
    2 c. milk
    1/4 Tbsp. pepper
    2 Tbsp. chopped pimentos
    2 c. sharp shredded cheese
    1/4 c. bacon bits
Preparation
    Melt butter and flour together; brown just a bit.
    Add broth and milk; stir until bubbly.
    Add the cheese, pimentos and bacon bits at the last.

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