Forgotten Meringue Cookies - cooking recipe

Ingredients

2 egg whites (at room temperature)
1/4 tsp. salt
3/4 c. superfine sugar*
1 (6 oz.) semi-sweet chocolate chips
1 tsp. vanilla

Preparation

Heat oven to 375\u00b0.
In a small mixer bowl combine egg whites and salt.
At high speed, beat to soft peaks.
Gradually add sugar, continuing to beat at high speed until very stiff peaks form. Gently fold in chocolate chips and vanilla.
Drop by half teaspoons onto 2 heavy greased cookie sheets.
Place sheets in oven. Immediately turn oven off!!!
Leave in oven overnight with oven door closed.
Do not peek.
Make before going to bed.