Golden Ham Casserole - cooking recipe

Ingredients

1/2 lb. fresh mushrooms or small can
2 Tbsp. minced onion
1/4 c. butter
1/4 c. flour
1 tsp. salt
1/8 tsp. pepper
2 1/2 c. milk
1 1/2 c. grated Cheddar cheese
2 c. diced, cooked ham
1/2 c. buttered bread cubes

Preparation

Fry mushrooms, onions and butter for 5 minutes.
Remove mushrooms.
Add flour and seasonings to butter and blend. Gradually add milk while stirring and cook until thickened.
Add cheese; blend.
Stir in ham and mushrooms.
Turn into buttered casserole and top with bread.
Bake in 350\u00b0 oven for 20 minutes. Serves 6.