Pepperoni Rolls - cooking recipe

Ingredients

5 loaves frozen bread
1 lb. sliced pepperoni
1 (8 oz.) pkg. Mozzarella cheese
1 (8 oz.) pkg. Provolone cheese

Preparation

Partially thaw frozen bread.
Slice each loaf into 7 or 8 equal sections.
Allow to completely thaw.
Roll each piece out, then place pepperoni slices over surface; cover with cheese.
Roll and place on lightly greased cookie sheet, seam side down.