Hot Dried Beef Spread - cooking recipe

Ingredients

8 oz. softened cream cheese
2 Tbsp. milk
4 oz. dried beef, cut in small pieces
2 Tbsp. minced onion
2 Tbsp. finely chopped green pepper
1/2 c. sour cream

Preparation

Mix all together.
Spoon into 8-inch pie plate or small, shallow baking dish.
Bake at 350\u00b0 for 15 minutes.
Serve in hollowed out rye bread with pieces of bread and crackers.