Chicken Gumbo - cooking recipe

Ingredients

9 slices bread
4 c. cooked chicken, deboned
1/4 c. melted butter
1/2 c. mayonnaise
4 eggs, well beaten
1 c. milk
1 c. chicken broth
9 slices cheese
2 cans cream of celery or mushroom soup (undiluted)
buttered bread crumbs

Preparation

Lay bread slices in the bottom of a large greased casserole. Add chicken.
Mix together butter, mayonnaise, eggs, milk and broth.
Pour over chicken.
Top with cheese slices and spread soup over all.
Sprinkle buttered bread crumbs over top.
Cover and refrigerate overnight.
Bake 1 1/4 hours or until done.