Homemade Rolls - cooking recipe

Ingredients

3 pkg. yeast
2 1/2 c. buttermilk
1 c. Wesson oil
5 to 6 c. self-rising flour
1/2 c. very warm water
1 tsp. soda
1/4 c. sugar

Preparation

Mix yeast with the water and let dissolve.
Mix all other ingredients except flour and add yeast mixture. Stir real good and then add flour.
Mix thoroughly.
Roll out and bake at 325\u00b0 until golden brown.