Cajun Chicken(Low Calorie) - cooking recipe

Ingredients

4 chicken breast halves (about 4 oz. each), skinned and boned
1/2 tsp. paprika
1/2 tsp. Italian seasoning
1/4 tsp. garlic powder
1/4 tsp. onion powder
1/2 tsp. cayenne pepper
1/2 tsp. black pepper
2 tsp. olive oil

Preparation

Combine dry seasonings in a large plastic bag.
Place chicken in bag, one piece at a time, and shake until well coated.