Cheese-Meat Loaf - cooking recipe

Ingredients

1 small onion
1 lb. ground beef
1/2 c. fluid milk
1 egg
chopped onion
1 tsp. salt
3/4 c. uncooked quick rolled oats
1/2 c. cut up cheese

Preparation

Mix all ingredients well. Shape in a loaf in a baking pan. Bake at 350\u00b0 (moderate oven) about 1 hour until browned.
Yields 6 servings.