Pineapple Pie Squares - cooking recipe
Ingredients
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4 c. flour
1 tsp. salt
2 c. Crisco
1 Tbsp. vinegar
3 Tbsp. sugar
1/4 tsp. baking powder
1 egg
Preparation
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Mix in bowl, flour, sugar, salt and baking powder.
Blend in Crisco. Break egg into measuring cup and beat well.
Add vinegar and water to make 3/4 cup.
Add to flour mixture, then knead. Roll half on wax paper to cover 10 x 15-inch cookie sheet.
Save the other half for top.
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