Aunt Gail'S Apple Muffins - cooking recipe

Ingredients

1 3/4 c. flour
1/4 c. sugar
2 1/2 tsp. baking powder
3/4 tsp. salt
1/2 tsp. cinnamon
1 egg, well beaten
3/4 c. milk
1/3 c. oil
1 c. apples, peeled and chopped
2 Tbsp. sugar
1 1/2 tsp. cinnamon

Preparation

Stir thoroughly first five ingredients.
(Make a well in the center.)
Blend egg, oil, milk and apples.
Add all at once to dry ingredients.
Stir until moistened.
Fill greased muffin pans 2/3 full.
Sprinkle sugar and cinnamon mixture on the top.
Bake for 20 minutes at 400\u00b0.
I love these.