Easy Vegetable-Noodle Salad - cooking recipe

Ingredients

3 c. curly noodles, cooked
1 (16 oz.) bag California Style mixed vegetables (broccoli, cauliflower and carrots)
Italian dressing or creamy Italian dressing

Preparation

Cook noodles until tender.
Heat vegetables in microwave just until warmed.
Drain both and place into a sealable bowl.
Pour over that, 1/2 bottle of the dressing and toss to mix.
Chill. Before serving, toss and you may want to add a little more dressing, if desired.