Barbara'S Chicken And Artichokes - cooking recipe

Ingredients

2 can artichokes, quartered
3 c. cooked chicken, cut bite size
2 cans cream of chicken soup
1/3 c. white wine
8 oz. mayonnaise
1 Tbsp. lemon juice
Parmesan or Cheddar cheese

Preparation

Place artichokes in 9 x 13-inch pan.
Top with chicken.
Mix rest of ingredients.
Pour over top; sprinkle with cheese.
Bake for 45 minutes at 350\u00b0.