Avocado Dip - cooking recipe

Ingredients

2 medium ripe avocados
garlic salt to taste
1 tomato, chopped finely
dash of Tabasco or picante sauce
1 Tbsp. mayo (salad dressing)
2 Tbsp. lemon juice
1 small onion, diced

Preparation

Peel and slice avocados.
Mash avocados to pulp.
Add lemon juice, garlic salt and Tabasco to taste.
Add onion, tomato and mayo.