Sweet Potato Casserole - cooking recipe

Ingredients

3 c. cooked, mashed sweet potatoes
1/2 c. milk
1 c. sugar
1/2 tsp. vanilla flavoring
1/3 c. butter or margarine
1/4 c. flour
1 c. brown sugar, firmly packed
1 c. chopped pecans

Preparation

In a large bowl, mix butter, sugar and milk with mashed sweet potatoes.
In a small bowl, combine melted butter, flour and brown sugar.
Add nuts and stir.
Pour sweet potato mixture in a casserole dish or oblong pan.
Spread brown sugar mixture on top and bake in a 350\u00b0 oven for 30 minutes.