Dip - cooking recipe

Ingredients
    1 lb. hamburger
    1 lb. sausage
    1 jar taco sauce (mild)
    1 can cream of chicken soup
    1 can cream of onion soup
    1 lb. Velveeta cheese
Preparation
    Brown hamburger and sausage together and drain.
    Add other ingredients and heat until cheese has melted.
    Serve hot.

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