Shrimp Fritters - cooking recipe

Ingredients

1 lb. fresh shrimp
4 heaping Tbsp. flour
1 egg
1/2 c. milk
1 tsp. salt
1/2 tsp. pepper

Preparation

Peel and devein shrimp and pat with dry towel.
Dice shrimp into 1/2-inch pieces.
Mix together the egg, flour, milk, salt and pepper.
Mix it until it's the consistency of pancake batter. Fold in diced shrimp.
Drop batter by large spoon into 1/2-inch hot oil and fry just like a pancake.
Drain on paper towel and serve hot.