Chop Suey - cooking recipe

Ingredients

1 bunch celery
1 tsp. sugar
4 to 5 medium onions, sliced
1 can chicken or mushroom soup
1 can bean sprouts
1 tsp. soy sauce
1/8 lb. margarine (2 Tbsp.)
1 1/4 lb. cooked hamburg
crunchy Chinese noodles

Preparation

Boil celery with 1 teaspoon sugar.
Fry onions.
Add soup and cook 5 minutes.
Add bean sprouts.
Cook 5 minutes more.
Add soy sauce and margarine.
Add cooked celery.
Add hamburg.
Serve with crunchy Chinese noodles.