Crunchy Pumpkin Seeds - cooking recipe

Ingredients
    pumpkin seeds
    margarine
    salt
Preparation
    Wash seeds thoroughly and drain.
    Spread on cookie sheet. Roast in a 375\u00b0 oven 20 to 30 minutes to dry.
    Increase heat to 400\u00b0.
    Dot seeds with margarine and brown evenly.
    Sprinkle lightly with salt.
    Cool and serve.

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