Chicken Chutney - cooking recipe

Ingredients
    8 oz. chunk pineapple, drained
    2 Tbsp. minced onion
    2 c. diced chicken
    1 c. chopped cucumbers
    1/2 c. salted cashews
    1/2 c. mayonnaise
    2 Tbsp. chopped chutney (Cross and Blackwell)
    1/2 tsp. seasoned salt
Preparation
    Reserve 3 tablespoons pineapple and mix with onion.
    Combine chicken, cashews, pineapple and cucumber.
    Combine mayonnaise, chutney and salt.
    Now combine all together and chill.

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