Turtle Cake - cooking recipe

Ingredients

1 box German chocolate or devil's food cake mix
1/2 stick melted butter or margarine
6 oz. semi-sweet chocolate chips
1/2 c. milk
14 oz. caramel candy squares
1/2 c. chopped pecans

Preparation

Mix cake as directed on box.
Pour half of mixture into greased and floured 13 x 9-inch baking pan.
Bake at 350\u00b0 for 15 minutes or until toothpick inserted in center of cake comes out clean.