Quick Pecan Rolls - cooking recipe

Ingredients

1/2 stick butter
1/4 c. brown sugar
1/2 c. chopped pecans
1 pkg. refrigerator biscuits

Preparation

Melt butter.
Add sugar and nuts.
Mix well.
Spread in an 8-inch cake pan.
Top with biscuits.
Bake 10 to 15 minutes at 425\u00b0.
Cool 5 minutes and invert onto plate.