Sour Cream Coffee Cake - cooking recipe

Ingredients
    1 c. butter
    1 1/4 c. sugar
    1 tsp. vanilla
    2 eggs
    1 c. sour cream
    2 c. flour
    1 1/2 tsp. baking powder
    1/2 tsp. baking soda
    sugar and cinnamon for topping
Preparation
    Cream together butter and sugar; add the vanilla, eggs and sour cream.
    Mix well.
    Sift into the flour, baking powder and baking soda; mix well.
    Mix the 2 mixtures together.
    Spoon half batter into a greased tube pan.
    Sprinkle sugar and cinnamon over batter. Spoon in the remaining batter and sprinkle with more sugar and cinnamon.
    Bake at 350\u00b0 for 45 to 50 minutes.
    Cool for 1/2 hour before removing from pan.

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