Bacon Wrapped Water Chestnuts - cooking recipe

Ingredients

2 cans water chestnuts
1 lb. bacon
1 (14 oz.) bottle catsup
2 Tbsp. sugar
1 small jar strained peaches (baby food)

Preparation

Cut each slice of bacon in half.
Wrap chestnuts with bacon. Secure with toothpick.
Bake on broiler rack in 350\u00b0 oven for 30 minutes.