Pie Crust - cooking recipe

Ingredients

3 c. flour
1 c. shortening
1 Tbsp. sugar
1/4 tsp. salt
1/2 c. water
1 tsp. vinegar

Preparation

Mix flour, shortening, sugar and salt in food processor. Gradually add water and vinegar mixture.
Mix until it forms a ball.
Make into pie crusts or cobbler.
This recipe will serve 5 people.