Haystacks - cooking recipe

Ingredients

1 (12 oz.) pkg. butterscotch morsels
3 c. chow mein noodles
1 c. peanuts

Preparation

Melt morsels in a double boiler, stirring constantly until melted.
Remove from heat.
Stir in noodles and peanuts.
Drop by spoonfuls onto waxed paper.
Let set until firm.
Store in an airtight container.