Chicken Pot Pie - cooking recipe

Ingredients
    4 chicken breasts, boned and cut up
    1 1/2 c. chicken broth
    1 can cream of celery or cream of chicken soup
    1 (No. 2) can peas and carrots
    5 boiled eggs, cut up
    1/2 stick margarine, melted
Preparation
    Mix together and put in 9 x 12-inch casserole.

Leave a comment