Leslie'S Cheesecake - cooking recipe
Ingredients
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2 c. graham cracker crumbs
1 tsp. cinnamon
4 Tbsp. sugar
1/2 stick oleo, melted
1 lb. cream cheese
1 c. sugar
1 tsp. vanilla
4 eggs
1 pt. sour cream
Preparation
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Preheat oven to 350\u00b0.
Let cream cheese and eggs come to room temperature.
Combine first 4 ingredients and press in the bottom of a 9-inch spring-form pan.
Mix on low speed cream cheese, sugar and vanilla.
Add eggs, one at a time.
Fold in sour cream.
Pour over crust.
Bake for 40 minutes.
Turn oven off and keep in oven for 2 hours.
Refrigerate.
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