Reuben Dip - cooking recipe

Ingredients

3/4 Cup Real Mayonnaise
4 oz. Shredded Swiss Cheese
4 oz. Shredded Cheddar Cheese
10 oz. Corn Beef
14 oz. Sauerkraut, drained

Preparation

Mix all ingredients.
Bake 350 degrees for 10 minutes in 9x13 pan.