Candied Sweet Potatoes - cooking recipe

Ingredients

1 c. white sugar
1 c. brown sugar
1 stick margarine
1 c. cold water
2 Tbsp. flour
1 tsp. vanilla
1/2 tsp. nutmeg

Preparation

Mix white sugar and flour, then mix all other ingredients. Bring to a boil and cook until thick.
Pour over cooked sliced sweet potatoes and bake 30 minutes at 350\u00b0, until candied.