Chocolate Cake - cooking recipe

Ingredients

1/2 c. vegetable oil
2 c. sugar
1 3/4 c. self-rising flour
3/4 c. cocoa
2 eggs
1 c. milk
1 c. hot water
2 tsp. vanilla

Preparation

Preheat oven to 350\u00b0.
Mix cocoa and vegetable oil.
Add sugar and eggs; mix.
Add milk and vanilla, then flour, and then boiling water.
Batter will be thin.
Pour into greased cake pan, and bake about 30 minutes (or until toothpick inserted in center comes out clean).