Basic Red Chile Sauce(Made From Red Chili Powder.) - cooking recipe

Ingredients

2 Tbsp. shortening
2 Tbsp. flour
1/2 c. red chili powder
2 c. cold water
1 tsp. salt
1/2 tsp. garlic salt or garlic powder
2 cubes chicken bouillon
dash of oregano

Preparation

Heat shortening in a stainless steel saucepan over medium heat. Stir in flour to a paste consistency.
Cook until golden brown. Add red chili powder and cook for an additional minute.
Add cold water gradually and stir constantly so that lumps do not form.
Add seasonings.
Simmer over low heat for 15 minutes.
Use in any recipe calling for red chile sauce.
Makes about 1 quart.