Hot Crab Dip - cooking recipe

Ingredients

1 (6 oz.) can crabmeat
3/4 c. mayonnaise
dash of Worcestershire
3 small pkg. cream cheese and chives
dash of Tabasco

Preparation

Mix ingredients together.
Bake at 350\u00b0 for 20 to 30 minutes. Serve with a variety of crackers.