Petite Meat Ball-Butter Barbecue Sauce - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. soft bread
crumbs
1/3 c. milk
1/2 tsp. onion salt
1/2 tsp. garlic salt
1/8 tsp. pepper
2 Tbsp. butter
1/4 c. butter
1/2 c. chopped onion
1 c. catsup
3 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1 tsp. salt
1/4 tsp. pepper

Preparation

Combine ground beef, bread crumbs, milk and seasonings; mix and shape to form 1 inch balls.
Brown meat balls in butter.
Pour barbecue sauce over and simmer 10 minutes.