Baked Macaroni And Cheese Squares - cooking recipe

Ingredients

1 pkg. Creamettes elbow macaroni
2 c. (8 oz.) shredded Cheddar cheese
1 3/4 c. milk
3 eggs
2 chicken flavored bouillon cubes

Preparation

Cook macaroni according to package directions. Drain. To hot macaroni, add remaining ingredients except 1/2 cup cheese. Mix well. Cook and stir over medium heat 5 minutes, until bouillon cube dissolves and cheese melts. Turn into a greased 8 x 8 pan. Top with rest of cheese and bake 20 minutes or until bubbly at 300\u00b0. Let stand 10 minutes and cut into squares.