Country Chicken - cooking recipe

Ingredients

4 chicken breast halves, skinned
1 (19 oz.) can Progresso Original recipe minestrone soup
2 Tbsp. wine vinegar
1/8 tsp. sugar

Preparation

Use a large skillet with a cover.
Heat 2 to 3 tablespoons olive oil.
Coat chicken on both sides with Italian-style bread crumbs and brown in hot oil.
Mix and pour the next 3 ingredients over browned chicken.
Simmer, covered, until chicken is tender, about 20 to 30 minutes.