Gulliver'S Corn - cooking recipe

Ingredients
    2 - 16 oz. packages frozen corn
    16 oz. whipping cream
    1 tsp. salt
    1/4 tsp. Accent
    5 tsp. sugar
    dash of white pepper
    2 Tbsp. butter
    2 Tbsp. flour
    Parmesan cheese (optional)
Preparation
    Combine first six ingredients in pot and bring to a boil. Simmer for 5 minutes. Melt butter and add flour. Add to corn. Mix well and serve. Top with Parmesan cheese.

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