Gulliver'S Corn - cooking recipe
Ingredients
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2 - 16 oz. packages frozen corn
16 oz. whipping cream
1 tsp. salt
1/4 tsp. Accent
5 tsp. sugar
dash of white pepper
2 Tbsp. butter
2 Tbsp. flour
Parmesan cheese (optional)
Preparation
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Combine first six ingredients in pot and bring to a boil. Simmer for 5 minutes. Melt butter and add flour. Add to corn. Mix well and serve. Top with Parmesan cheese.
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