Microwave Beef Stroganoff - cooking recipe

Ingredients

1 to 1 1/2 lb. sirloin steak, cut into cubes
1 medium onion, sliced and separated into rings
1 clove garlic, finely chopped
1 (10 1/2 oz.) can condensed beef broth
1 (4 oz.) can whole mushrooms, drained
1 Tbsp. snipped chives
2 Tbsp. cornstarch
1/4 c. dry red wine or water
1 (8 oz.) carton sour cream
hot buttered noodles

Preparation

Place meat, onion and garlic in a 2-quart glass casserole. Cover with glass lid or wax paper.
Microwave 8 to 10 minutes on High.
Stir in broth, mushrooms and chives.