Strawberry Dessert - cooking recipe

Ingredients

2 (3 oz.) pkg. strawberry Jell-O
1 c. boiling water
2 (10 oz.) pkg. frozen strawberries, thawed
1 (4 oz.) can crushed pineapple, drained
1 c. chopped walnuts
3 mashed bananas
1 pt. sour cream

Preparation

Dissolve Jell-O in boiling water and add strawberries, pineapple, nuts and bananas.
Pour half into a 9 x 13-inch pan and refrigerate until firm.
Spoon sour cream over firm Jell-O mixture. Spoon remaining Jell-O mixture over this and refrigerate until firm.