Great Dump Cake - cooking recipe

Ingredients
    1 can cherry pie filling
    1 large can crushed pineapple
    1 yellow cake mix
    1 c. melted margarine
    1 c. shredded coconut
    1 c. or more chopped nuts
Preparation
    Oil 9 x 13-inch pan.
    Add ingredients in order and do not stir.
    Bake at 325\u00b0 for 1 hour or more, until cake is firm to touch.

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