Great Dump Cake - cooking recipe
Ingredients
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1 can cherry pie filling
1 large can crushed pineapple
1 yellow cake mix
1 c. melted margarine
1 c. shredded coconut
1 c. or more chopped nuts
Preparation
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Oil 9 x 13-inch pan.
Add ingredients in order and do not stir.
Bake at 325\u00b0 for 1 hour or more, until cake is firm to touch.
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