Adobe Stew - cooking recipe

Ingredients

2 tsp. vegetable oil
1 large onion, diced
1 garlic clove, chopped
2 (10 oz.) cans tomatoes with juice
2 c. cubed raw chicken breast
1 c. corn
1 can cannellini beans
3/4 tsp. salt
1/2 tsp. ground cinnamon
1/2 tsp. oregano
1/2 tsp. ground cumin
1/8 tsp. cayenne pepper

Preparation

Warm the oil in medium saucepan.
Add onion and garlic; saute for 3 minutes.
Add all other ingredients and bring to a boil over medium heat.
Break up tomatoes with spoon.
Reduce heat to medium-low.
Simmer until the chicken is cooked through.