Pecan Pumpkin Pie(In Honor Of "Expresson") - cooking recipe

Ingredients

3 eggs
1 c. solid pack pumpkin (Libby's best)
1/3 c. sugar
1 tsp. pumpkin pie spice
2/3 c. corn syrup (dark, preferred)
1/2 c. sugar
3 Tbsp. melted butter
1/2 tsp. vanilla
1 c. pecan halves
1 unbaked 9-inch pastry shell

Preparation

Stir together 1 slightly beaten egg, pumpkin, 1/3 cup sugar and pie spice.
Spread over bottom of pie shell.