Oatmeal-Brownie Pie - cooking recipe

Ingredients

1 prebaked pie shell*
4 eggs
1 c. sugar
2 Tbsp. all-purpose flour
1/4 tsp. salt
1 c. light corn syrup
3 Tbsp. melted butter or margarine
3 heaping Tbsp. cocoa
1 tsp. vanilla
1 c. Quaker quick oatmeal (uncooked)
1/2 c. chopped pecans

Preparation

With electric mixer: beat together all ingredients in a large mixing bowl, except oats and nuts. Stir oatmeal and nuts into beaten mixture and pour into prebaked pie shell. Bake in preheated oven at 350\u00b0 for 45 minutes. Let cool completely and serve at room temperature with a dollop of whipped topping on each serving. Serves 8 to 10.