Waldorf Red Cake - cooking recipe

Ingredients

1/2 c. Crisco
1 1/2 c. sugar
2 eggs
2 oz. red food coloring
1 tsp. vanilla
1 tsp. soda
2 Tbsp. cocoa
1 tsp. salt
1 c. buttermilk
2 1/4 c. cake flour
1 tsp. vinegar

Preparation

Cream shortening; add sugar, eggs, food coloring and vanilla. Cream again.
Sift flour and add rest of dry ingredients.
Sift again; combine with sugar mixture, along with soda, buttermilk and vinegar.
Bake in two greased and floured 9-inch pans for 30 minutes at 350\u00b0.
Let cool completely before frosting.